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Sandwiches, Salads and More

Our sandwiches and salads can be ordered with a $300 minimum or added to any platter or grazing table order. 

Plates, napkins and utensils can be added for a small charge.

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Handhelds (One choice per dozen)

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Butter Croissant Sandwiches $135/dozen

French Roll Sliders $120/dozen

Tea Sandwiches $115/dozen (24 halves-Sourdough, Potato White, Wheat or Pumpernickle)

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Fillings:

Oven-Roasted Turkey and Creamy Havarti - Sweet apricot jelly, honey mustard and arugula

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Honey Ham with Creamy Brie - Pear slices, caramelized onion jam and butter lettuce

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Waldorf Chicken Salad - Granny Smith apples, celery, walnuts, dried cranberries

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Curry Cashew Chicken Salad - Honey curry aioli, golden raisins, celery, red onion, green apple and fresh spinach

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Prosciutto Caprese – Fresh mozzarella, heirloom tomatoes, house-made pesto, tomato jam and arugula

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Shaved Ham and Gruyere - Herb buttered baked French rolls, garlic béchamel and honey Dijon aioli

 

Pulled Pork and Smoked Gouda - Parmesan cheese baked Tuscan rolls, house made BBQ aioli, sweet and spicey slaw

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Roast Beef with Horseradish blue cheese spread - crisp bib lettuce

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Smoked Salmon Rillettes with Chive Cream Cheese - Fresh dill, cucumber slices

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Salad Boards

Add Roasted Chickpeas $15/$25

Add Chicken $25/$40

Add Shrimp $30/$45

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Fresh Salads

Medium (feeds 20-24) $155

Large (feeds 35-40) $195

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Berry Gorgonzola - Mixed greens, crumbled gorgonzola,

blueberries, strawberries, candied walnuts with a honey balsamic vinaigrette

 

*Perfect Caesar - Fresh romaine, shredded parmesan, crisp bacon, cherry tomatoes, cucumber slices, lemon wedges and house-made croutons with a lemony Caesar dressing

 

Citrus Beet Burrata - Mixed greens, chives, orange slices and pistachio with a blood orange balsamic vinaigrette

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Pasta Salads

Medium (feeds 20-24) $175

Large (feeds 35-40) $210

 

Creamy Mediterranean - Crisp bacon, artichoke hearts, fresh spinach and sundried tomatoes in a creamy parmesan dressing

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Street Corn - Fire roasted corn, crisp bacon, queso fresco, green onion and fresh jalapeno in a creamy cilantro lime dressing 

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Spring Pea Pesto - Parmesan cheese, crisp prosciutto, arugula, mozzarella pearls, panko breadcrumbs in a lemony garlic dressing

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Want a little of everything? Check Out Our Catering Packages Here

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*Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.

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